When choosing wines for a summer BBQ, we like easy-going, versatile options that pair well with food, but are also great to drink on their own. Crisp whites pair well with grilled seafood and salads, offering refreshing acidity. Rosé, with its fruity and vibrant character, is always perfect for sipping under the sun. Lighter reds complement grilled meats without overpowering them. Ultimately, we like to bring wines that enhance the laid-back atmosphere of a BBQ, ensuring each glass enhances the flavors of grilled dishes while keeping everyone cool and relaxed. Here are some of our favorite options, the wines we'll be bringing with us this season.