Cruse Wine Co.'s 2021 Syrah from the Charles Heintz Vineyard in Sonoma Coast showcases a harmonious blend of floral aromas, olive tones, and hints of smoked meat. On the palate, it delivers flavors of dark berry and wet stone, complemented by lighter tannins and a lower alcohol content, characteristic of the vintage. This Syrah is crafted from organically farmed vines averaging over 20 years old, planted in Goldridge sandy loam soils. The wine undergoes native yeast fermentation, with whole-cluster fermentation in concrete tanks for 14 days, followed by aging in large neutral barrels for 10 months. Its balanced profile makes it an excellent companion for a variety of hearty dishes, and it is particularly enjoyable when served slightly chilled.