Field Recordings' Salad Days is a vibrant sparkling white wine from California, crafted by winemaker Andrew Jones. This pétillant-naturel, or pét-nat, is a blend of Chardonnay, Chenin Blanc, and Colombard, sourced from organic vineyards across the state.

In the glass, Salad Days presents a hazy, pale straw hue with a gentle effervescence. The nose is lively, offering crisp aromas of pear, green apple, lemon, and fresh herbs. On the palate, it is light and refreshing, featuring flavors of gooseberry, lychee, and Bartlett pear, complemented by bright acidity and a subtle pét-nat fizz.

With a modest alcohol content of 9.9%, this sparkling wine is exceptionally approachable and versatile. It pairs beautifully with mild cheeses, lighter chicken dishes. It's also great for brunch or an aperitif.

Field Recordings is renowned for producing wines that capture the essence of California's Central Coast vineyards. Salad Days exemplifies their commitment to creating expressive, minimal intervention wines that are both enjoyable and accessible.