Finca Enguera Crianza

This organic Crianza from Valencia, Spain is composed of 70% Tempranillo and 30% Monastrell. Aged 9 months in French and American oak, it offers aromas of black cherry, blackberry, and cranberry with notes of vanilla and spice. The palate is medium-bodied and elegant, with ripe red and black fruits, supple tannins, and a lingering finish accented by oak spice. Sustainably produced with care for biodiversity and minimal inputs.