George Dickel Rye Whiskey

This rye whiskey, made with a 95% rye mash bill, is charcoal-filtered for a smoother finish. On the nose, it displays baked spice, citrus peel, and toasted grain. The palate is bold yet balanced, offering rye spice, caramelized sugar, peppercorn, and hints of mint. It’s dry and warming, with a structured finish—ideal for Manhattans and sipping alike.