OAX Original Tepeztate Mezcal

Crafted from wild Tepeztate agave, slow-roasted in earthen pits and distilled in copper stills, this mezcal showcases the rare and expressive character of its varietal. Aromas of fresh herbs, eucalyptus, and smoked earth lead into a palate layered with green peppers, anise, and minerality, underscored by a firm backbone of roasted agave. The finish is long and earthy, with lingering vegetal smokiness and dry floral bitterness. This is a bold expression of wild mezcal, built for contemplative sipping.