Peter Wiegner, Etna Rosso Treterre

Peter Wiegner's Etna Rosso "Treterre" is a distinguished red wine from Sicily's renowned Etna DOC, crafted predominantly from the indigenous Nerello Mascalese grape variety. The vineyards are situated on the northern slopes of Mount Etna, benefiting from volcanic soils that impart unique minerality to the wine.

In the glass, it presents a translucent ruby hue. The nose is greeted with pronounced aromas of red berries and roses, complemented by flint and smoky notes. On the palate, this wine offers flavors of crushed strawberry and sour cherry, intertwined with star anise, white pepper, and iron. Taut, polished tannins and bright acidity provide support and finesse, leading to a savory finish.

The wine's elegance and complexity make it a versatile companion to a variety of dishes, including grilled meats, pasta with red sauces, and aged cheeses.