Usonia Good Spirit Finger Lakes

Produced in New York’s Finger Lakes by Usonia Wine, this organic red is a unique co-ferment of 40% Baco Noir, 40% Chelois, and 20% Traminette using 100% whole clusters. Chelois and Traminette are co-fermented while Baco Noir is fermented separately, before blending. The wine spends five months aging in equal parts stainless steel and neutral oak with minimal sulfur post‑MLF and at bottling. It delivers bright red and black fruit aromas—raspberry, cherry—with herbal spice notes. On the palate it’s lively and textured, showing juicy berry character balanced by acid and a clean, mineral-tinged finish.