Weingut Weszeli Gruner Veltliner Langenlois

Weszeli is a biodynamic producer in the Kamptal, focused on picking at fuller ripeness for more complexity and body, and slow, natural fermentations.

The nose and the palate match on this one, with unripe melon, white pepper, and grass in both.  The palate also has mineral brightness, good acid and citrus tones, and a long pretty finish.