Wild Nature Wines' Prosecco Rosé Brut Nature is a dry, organic sparkling wine from Italy's Veneto region. This Prosecco Rosé is crafted from a blend of 90% Glera and 10% Pinot Noir grapes, all cultivated using organic and biodynamic farming practices.

In the glass, it displays a delicate pink hue with fine, persistent bubbles. The nose offers enticing aromas of red berries, particularly raspberry and strawberry, complemented by subtle floral notes. On the palate, it is bone dry and refreshing, with lively acidity enhancing the crisp flavors of tart red berries. The finish is clean and light, making it an ideal choice for brunch or as an aperitif.

The Fidora family, pioneers in organic viticulture since 1974, produces this Prosecco Rosé. Their commitment to sustainable farming is evident in the wine's purity and expression of terroir. The second fermentation occurs in tanks using the Charmat method, with indigenous yeasts, and no sulfur is added until bottling.

This sparkling wine pairs wonderfully with light appetizers, seafood, and vegetarian dishes, and its vibrant character makes it a versatile companion for various occasions.